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Instant Pot Balsamic Fig Jam
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Instant Pot Balsamic Fig Jam

Fig Jam made in the Instant Pot is so delicious with goat cheese and charcuterie
Prep Time15 minutes
Cook Time20 minutes
Course: Appetizer, Condiment
Cuisine: American
Keyword: Instant Pot
Servings: 12

Equipment

  • Instant Pot

Ingredients

  • 12 ounces dried figs
  • 2 cups water
  • 6 tablespoons Balsamic vinegar
  • 1 1/2 cup sugar
  • 1 teaspoon dried ginger
  • pinch salt
  • 1 teaspoon vanilla

Instructions

  • Cook figs with all ingredients, save vanilla, in the Instant Pot on max pressure for 20 minutes or high pressure for 23 minutes. Quick release. Food process figs with 4 or 5 pulses until they are a small size, and add back to liquid. Add vanilla and stir together. Place in a pint and half-pint jar and chill.