Go Back
+ servings
Sweet and Spicy Deviled Eggs
Print Recipe
No ratings yet

Instant Pot Sweet and Spicy Deviled Eggs

Sweet and spicy, with a kick of jalapeno pepper and sweet pickle relish! So delicious!
Prep Time25 minutes
Cook Time6 minutes
Course: Appetizer
Cuisine: American
Keyword: Eggs
Servings: 4

Equipment

  • Instant Pot

Ingredients

  • 5 large eggs
  • 3 tablespoons sweet pickle relish
  • 3 tablespoons Kewpie Mayonnaise
  • 1 Jalapeno
  • 1 tablespoon spicy brown mustard
  • 1 teaspoon onion powder
  • salt to taste

Instructions

  • Cook eggs in Instant Pot on high pressure (with 1 cup water in the bottom) for 5 minutes. Slow release for 1 minute, then quick release. Chill rapidly with ice water. Refrigerate until cold and peel.
  • Add all other ingredients to bowl of food processor and process. Adjust seasoning. Pipe filling into eggs using a 1M star tip.