Seafood Fondue Soup
An amazingly rich and decadent soup that is sure to fulfill your seafood cravings!
Prep Time30 minutes mins
Cook Time20 minutes mins
Course: Soup
Cuisine: American
Keyword: Soup
Servings: 8
- 1 pound shrimp
- 1 pound lobster
- 1 pound large scallops quartered
- 4 cups shredded Swiss cheese
- 40 ounces beer
- 3 bone broth stock cubes
- ½ cup dry sherry
- ½ cup heavy whipping cream
- 5 tablespoons flour
- 3 tablespoons butter
- 2 tablespoons Better Than Bullion Lobster Base
- 2 teaspoons onion powder