Antipasta
Delicious marinated vegetables, meats and cheeses
Servings: 4
Ingredients
- 1/3 cup olive oil
- 1/3 cup safflower oil
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- ½ teaspoon dried red peppers
- ½ teaspoon lemon juice
- 1 teaspoon Italian seasoning
- ½ teaspoon black pepper
- 1/3 cup white wine vinegar
- 1 clove garlic minced
Instructions
- Mix all ingredients in bullet blender. Cut up various meats and cheeses as well as cauliflower, green and black olives, cherry or grape tomatoes, pepperoncini, and red and orange peppers. Allow to marinate overnight.