Croutons
Homemade croutons are delicious and very worth the effort
Ingredients
- 1/2 loaf French Bread cubed and dried
- 1 tablespoon Herbes De Provence
- 3 tablespoons olive oil
- 1 to 2 cloves garlic crushed
- 1/2 teaspoon salt
Instructions
- Warm olive oil in pan and add spices and garlic. Add bread when heated through and toss to coat. I usually add the cover on the pan for a few seconds to let the aromas meld together.