Tangy Tartar sauce
A copycat of Frisch's Big Boy sauce
Servings: 10
- 1/2 to 1 tsp onion powder
- 1/4 tsp cayenne pepper
- 1/8 tsp MSG or Accent
- 1/4 tsp salt to taste
- 1/4 cup very finely diced onion just shy 1/4 cup
- 1/2 cup dill pickle relish just shy 1/2 cup
- 1 cup mayonnaise just over 1 cup