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Instant Pot Chicken Stroganoff

A quick but savory and satisfying weeknight dinner that you will make over and over again!
Prep Time20 minutes
Cook Time22 minutes
Course: Main Course
Cuisine: American
Servings: 6

Equipment

  • Instant Pot

Ingredients

  • 2 chicken breasts diced
  • 24 ounces mushrooms quartered
  • 1 tablespoon onion powder
  • ½ tablespoon garlic powder
  • ½ teaspoon ground black pepper
  • 1 tablespoon chicken base
  • 16 ounces pasta
  • 1/2 cup sour cream
  • 1/4 cup heavy whipping cream
  • 3 ½ cups water divided

Instructions

  • Add mushrooms, 1 cup water, chicken base, and onion and garlic powder to Instant Pot. Cook 8 minutes on high pressure and quick release. Add pasta and chicken on top. Cook 4 minutes and quick release. Check pasta for doneness and cook 1 minute more if needed. Add sour cream, whipping cream, and black pepper and adjust seasoning as needed with chicken base.