This is a cold dip that is delicious with crackers or pretzels. It’s also very fast and easy.
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Duck. Fat. Fries.
Yup. You heard that right. Duck fat. We make these about every other week, to go with Aaron’s amazing fish fry. Where do you get duck fat? Well, *I* get it where I get everything. Duck fat. I do mix it up with half lard because that 50/50 mix has
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Salmon Cucumber Appetizers
We love these light little appetizers and probably make them every other week during the summer. They’re a hit at parties.
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Pizza…its own food group
The amazing things you can do with the PizzaQue. I’m in love with ours…
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PizzaQue!! Hot as a mother and just the thing for real pizza at home
Like so many things I do, Aaron was skeptical. I guess I can understand that. After all, his family owns a pizzeria, and we literally get all the free pizza we’d ever want And their pizza is delicious, but it’s a very thin, very delicious cracker crust style pizza. Sometimes,
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Our Wedding: Decorations and Entertainment
The highlights from our wedding decor and entertainment
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Our Wedding: The food
Cheese wheel and regular cake? Yes please!
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My Crazy Life
Well it’s been a crazy 2 years is all I can say. The last two years includes many changes in our life, the purchase of a new house (out in the country!) covering multiple different jobs aaaannnd a big wedding (in our yard no less). It’s been all I can
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Instant Pot- Your New BFF
I’m not sure where to even *start* with this thing. I guess I will start with “If you’re on the fence about it, stop reading and just go buy it right now”. Otherwise…read on. I purchased my instant pot in March of 2017. Since that time I’ve used it on
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Artisan Bread Using the King Arthur Flour Recipe
I have made many “artisan” doughs over the last several years, and while they’re all pretty good (and fun to try new ones) the one I’ve had the most consistency with is the recipe from the King Arthur Flour website. While it’s not nearly as wet as some of the
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