A hearty mushroom bisque with a surprise thickening agent.
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Archives for August 2019
Baked Beef Sub
Easy, fast roast beef sandwich that can be baked or cooked on a campfire!
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Rustic Escargot
Super simple rustic escargots served in a garlic cream sauce.
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Chicken Marsala
An easy and fresh semi-Italian dish (I can’t vouch for it being traditional! But it’s easy and delicious). Served with fresh pasta made with the Philips Pasta Maker.
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French Onion Soup
French Onion Soup…so rich and satisfying!
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Avocado Feta Salsa
Is it salsa? Is it guac? Is it Mexican? Is it Greek? Don’t know but it’s delicious!
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Chicken Pot Pie
The ultimate comfort food, and there’s even some vegetables in there!
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Pimento Cheese
A Southern staple, this one is made with a bit of sweet, and a bit of spicy kick (and jalapeno!)
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Sweet (and spicy!) Corn Cake
A delicious alternative to corn bread that has a nice texture and is my favorite combination of flavors, sweet and spicy!
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Chicken Bone Broth (Stock) Cubes
A very convenient way to add maximum meaty flavor and velvety texture to soups, sauces and gravies.
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