One of my most favorite ways to cook pork roast ever. Cooking the pork roast this way gives it a tenderness similar to a prime rib of beef with such an incredible flavor. So, to start you take a pork roast. We’ve found that the bone really gives it a
My family has made this recipe for many years and it’s a great way to cook a piece of flank steak. Flank steak is a tough piece of meat but very flavorful and cutting thinly across the grain makes it a wonderful piece of beef. Start by combining 1/4 C.
This is the best chicken salad. I love the sweet, salty, crunchy, creamy soft texture. It’s a huge hit at showers, and particularly good served on a croissant (but hey what isn’t right?) First you will boil 2 large chicken breasts. I usually do this in a small pan and
This is a great recipe for either baking or cooking in a slow cooker and finishing in the oven. We’ve made this many times. Combine 2 t. salt, 2 t. smoked paprika, 1 t. onion powder, 1/2 t. white pepper, 1/4 to 1/2 t. cayenne pepper, 1/2 t. black pepper,
I definitely love lasagna with zucchini replacing the noodles. But right now I’m also IN LOVE with my Phillips pasta maker.And I still hadn’t used the lasagna die. What to do. I decided to go with half-healthy. Having and using a Mandoline slicer makes cutting the zucchini the correct amount is